Chef Tom Kerridge takes Fred to Edinburgh to enjoy stunning local produce at one of the city’s most famous fine-dining restaurants and to sample Scotland’s best fish and chips. Show more
Mary Berry, Mel Giedroyc and Sue Perkins join forces to surprise a community centre in the Rhondda Valley, Wales, with a very special Christmas party. Show more
A Cook Abroad
Episode 6: Rachel Khoo's Malaysia
1 hour
First broadcast: on BBC Two ScotlandLatest broadcast: on BBC Two Wales HD
Available for 4 months
Cooking show. Rachel Khoo heads to Malaysia, home of her extended family, to explore one of the world's most exciting cuisines. Can good food unite a nation? Show more
A Cook Abroad
Episode 2: Tony Singh's India
59 minutes
First broadcast: on BBC Two ScotlandLatest broadcast: on BBC Two Northern Ireland HD
Available for 4 months
Cooking show. Scottish chef Tony Singh travels to India to trace his family roots and discover whether his mum's Punjabi cooking is the real deal. Show more
A Cook Abroad
Episode 3: John Torode's Argentina
59 minutes
First broadcast: on BBC Two ScotlandLatest broadcast: on BBC Two Wales HD
Available for 4 months
Cooking show. MasterChef judge and meat connoisseur John Torode fulfils a lifelong ambition to go to Argentina, where eating beef is a national obsession. Show more
Chef Angela Hartnett takes Fred Sirieix to Venice to enjoy the simple but stunning food at her favourite restaurant and experience unforgettable service at Italy’s oldest cafe. Show more
Fred and his former boss, chef Michel Roux Jr, are in Paris experiencing the signature dish of a classic restaurant and enjoying the simple pleasures of a perfect ham baguette. Show more
A Cook Abroad
Episode 1: Dave Myers' Egypt
59 minutes
First broadcast: on BBC Two ScotlandLatest broadcast: on BBC Two Wales
Available for 4 months
Hairy Biker Dave Myers travels to Egypt in search of the origins of some favourite dishes. He samples street food in Cairo, a family feast in Aswan and more along the River Nile. Show more
Remarkable Places to Eat
Christmas
59 minutes
First broadcast: on BBC Two EnglandLatest broadcast: on BBC Two HD
Available for 10 months
Michel Roux Jr takes Fred to his favourite British city, Bristol, for a Christmas treat: from the perfect French bistro to a festive countryside escape and Jamaican jerk turkey. Show more
A Cook Abroad
Episode 4: Monica Galetti's France
59 minutes
First broadcast: on BBC Two HDLatest broadcast: on BBC Two Northern Ireland
Available for 4 months
Cooking show. MasterChef judge Monica Galetti steps outside her comfort zone as she swaps her chef's whites for wellies and heads for the Jura Mountains in eastern France. Show more
Dame Mary Berry travels to her mother’s homeland of Scotland, where she’s joined by friends Andy Murray, Iain Stirling and Emeli Sandé to cook indulgent Christmas dishes. Show more
Nadiya Hussain takes Fred on a delicious road trip around Yorkshire. From fabulous bakes at Betty’s Tea Room, to the finest Wensleydale cheese, to spicy samosas for just 60p. Show more
Chris Bavin takes Fred to the New Forest, where fresh local produce is king. Featuring wood-fired cooking, pork pies and a country pub serving the perfect Ploughman's. Show more
Nisha Katona takes Fred to San Sebastian for a mind-blowing meal at one of the world’s top restaurants and to visit a tiny sports bar to learn the secrets of the perfect tortilla. Show more
Food writer Rachel Khoo takes Fred to Vienna to experience exquisite coffee and cake, comforting dumplings and mangalitza pork schnitzel from a trailblazing chef. Show more
Mary Berry shares her ultimate Christmas feast, including all the trimmings, with friends Angela Hartnett, Monica Galetti and Rylan Clark. Show more
Everyday treats for an easy afternoon tea, from striped meringue lollipops to coffee cake with dalgona coffee cream and dreamy butterscotch cheesecake bars. Show more
Nadiya presents some speedy bakes for when life is at its busiest. Zingy coconut cod noodles make a marvellous midweek meal, plus an indulgent but easy-to-make marbled ice cream cake. Show more
Roasts easy enough for any day of the week. A set of lamb ribs in a pineapple and coriander marinade make for the perfect family feast, and roast chicken gets a punchy kimchi and miso makeover. Show more
Nadiya shares some deliciously simple family bakes, from daughter Maryam’s ultimate jam and chocolate flapjacks to an easy, oven-baked chilli topped with crunchy tortillas. Show more