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59 minutes
First broadcast: on BBC Two ScotlandLatest broadcast: on BBC Two Wales
Documentary series. Gregg Wallace is in Derbyshire at an enormous coffee factory where they produce 175,000 jars of instant coffee every day. Show more
Documentary series. Gregg Wallace explores the factory that makes 700,000 toilet rolls a day and Cherry Healey gets the bum deal of following a flush through the sewers. Show more
Documentary series. Gregg Wallace explores a factory that produces 625,000 sausages a day and Cherry Healey gets the scientific lowdown on getting the best banger. Show more
59 minutes
First broadcast: on BBC Two ScotlandLatest broadcast: on BBC Two Northern Ireland
Documentary series. Gregg Wallace explores the Nottinghamshire factory that produces 250,000 jars of curry sauce each day. Cherry Healey helps harvest chillies. Show more
Gregg Wallace is in Italy at an enormous pizza factory, where they produce 400,000 frozen pizzas each day. Show more
Three new restaurant ideas battle for a life-changing investment - a Nordic concept, a New-Spanish supper club and a Quebec diner. Show more
Gregg Wallace is in Lowestoft at an enormous frozen food factory, where they produce one million potato waffles a day. Show more
