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My Million Pound Menu

Series 1

Episode 3: Hollings and The Cheese Wheel

BBC Two

Duration: 1 hour

First broadcast: Thu 31^st May 2018, 21:00 on BBC Two ScotlandLatest broadcast: Thu 4^th May 2023, 14:15 on BBC Two Wales HD

Restaurant concepts seek investment. Fred Sirieix welcomes British chophouse classics and an Italian-inspired fresh pasta stall. Show more

Contributors

Presenter:: Fred Sirieix
Narrator:: Matthew Hawksley
Composer:: Miguel D'Oliveira
On-line editing:: Thomas Holborow
Colourist:: Nuala Sheridan
Sound Mixer:: Sonny Lota
Graphic Designer:: Dan Hoare
Camera Assistant:: Tom Askew
Camera Assistant:: Ben Langley
Camera Operator:: Andy Allen
Camera Assistant:: Simon Dadge
Camera Operator:: Jon Kassell
Camera Operator:: Steve Pennington
Director of photography:: Olly Wiggins
Sound:: Chris Box
Sound:: Tom Jessup
Sound Supervisor:: Calum Thomson
Lighting:: Matt Chalk
Lighting:: Adam Mitchell
Lighting:: Cassie Mitchell
Lighting:: Ian Mulcahy
Lighting:: Tony Phillpott
Lighting:: Mark Shean
Lighting:: Chris Titman
Lighting Director:: James Tinsley
Art Director:: Joe Mccann
Makeup Artist:: Beth Howson
Makeup Artist:: Megan Skinner
Assistant Producer:: Emma Mahil
Assistant Producer:: Lloyd Rees
Editor:: Samuel Lee-Redman
Production Secretary:: Jess Abrahams
Post-production Coordinator:: Darren O'Hagan
Production Coordinator:: Jamie Heard
Production Coordinator:: Nat Spink
Production Coordinator:: Darren Vose
Production Manager:: Georgina Bayford
Producer:: Laura Marston
Producer:: Bex Hevingham
Director:: Bex Hevingham
Producer:: Ollie Elliott
Director:: Ollie Elliott
Producer:: Michael Ogden
Producer:: Lucy Terrell
Casting:: Mel Walden
Director:: Rob Fisher
Executive Producer:: Meredith Chambers
Executive Producer:: Karl Warner
Executive Producer:: Ben Kelly
Series Editor:: Mark Leslie
Production Company:: Electric Ray

Genres

My Million Pound Menu

Series 1

Episode 5: Dynasty and Bubble&

BBC Two

Duration: 1 hour

Audio described

First broadcast: Thu 14^th Jun 2018, 21:00 on BBC Two ScotlandLatest broadcast: Thu 11^th May 2023, 14:15 on BBC Two Wales

Available for years

Watch now

Twelve restaurant concepts seek investment to launch their brand. Fred Sirieix welcomes a bubble and squeak stall and a high-end Korean idea to Manchester. Show more

Contributors

Presenter:: Fred Sirieix
Narrator:: Matthew Hawksley
Composer:: Miguel D'Oliveira
On-line editing:: Thomas Holborow
Colourist:: Nuala Sheridan
Sound Mixer:: Sonny Lota
Graphic Designer:: Dan Hoare
Camera Assistant:: Tom Askew
Camera Assistant:: Ben Langley
Camera Operator:: Andy Allen
Camera Operator:: Simon Dadge
Camera Operator:: Jon Kassell
Camera Operator:: Steve Pennington
Director of photography:: Olly Wiggins
Sound:: Chris Box
Sound:: Tom Jessup
Sound Supervisor:: Calum Thomson
Lighting:: Matt Chalk
Lighting:: Adam Mitchell
Lighting:: Cassie Mitchell
Lighting:: Ian Mulcahy
Lighting:: Tony Phillpott
Lighting:: Mark Shean
Lighting:: Chris Titman
Lighting Director:: James Tinsley
Art Director:: Joe Mccann
Makeup Artist:: Beth Howson
Makeup Artist:: Megan Skinner
Assistant Producer:: Emma Mahil
Assistant Producer:: Lloyd Rees
Editor:: Jamie Bull
Editor:: Steve Parker
Production Secretary:: Jess Abrahams
Post-production Coordinator:: Darren O'Hagan
Production Coordinator:: Jamie Heard
Production Coordinator:: Nat Spink
Production Coordinator:: Darren Vose
Production Manager:: Georgina Bayford
Producer:: Laura Marston
Producer:: Annaliese Edwards
Director:: Annaliese Edwards
Producer:: Will Fegen
Director:: Will Fegen
Producer:: Ollie Elliott
Director:: Ollie Elliott
Producer:: Lauren Abery
Producer:: Michelle Coombes
Casting:: Mel Walden
Director:: Rob Fisher
Executive Producer:: Meredith Chambers
Executive Producer:: Karl Warner
Executive Producer:: Ben Kelly
Series Editor:: Mark Leslie
Production Company:: Electric Ray

Genres

Formats

Documentaries

Brand

My Million Pound Menu

Series

My Million Pound Menu: Series 1

Source: BBC Online

My Million Pound Menu

Series 1

Episode 6: Black Bear Burger and Naked Dough

BBC Two

Duration: 1 hour

Audio described

First broadcast: Thu 21^st Jun 2018, 21:00 on BBC Two ScotlandLatest broadcast: Fri 12^th May 2023, 14:15 on BBC Two Northern Ireland HD

Available for years

Watch now

Twelve restaurant concepts seek investment to launch their brand. Fred Sirieix welcomes a raw cookie dough parlour and a premium burger idea. Show more

Contributors

Presenter:: Fred Sirieix
Narrator:: Matthew Hawksley
Composer:: Miguel D'Oliveira
On-line editing:: Thomas Holborow
Colourist:: Nuala Sheridan
Sound Mixer:: Sonny Lota
Graphic Designer:: Dan Hoare
Camera Assistant:: Tom Askew
Camera Assistant:: Ben Langley
Camera Operator:: Andy Allen
Camera Operator:: Simon Dadge
Camera Operator:: Jon Kassell
Camera Operator:: Steve Pennington
Director of photography:: Olly Wiggins
Sound:: Chris Box
Sound:: Tom Jessup
Sound Supervisor:: Calum Thomson
Lighting:: Matt Chalk
Lighting:: Adam Mitchell
Lighting:: Cassie Mitchell
Lighting:: Ian Mulcahy
Lighting:: Tony Phillpott
Lighting:: Mark Shean
Lighting:: Chris Titman
Lighting Director:: James Tinsley
Art Director:: Joe Mccann
Makeup Artist:: Beth Howson
Makeup Artist:: Megan Skinner
Assistant Producer:: Emma Mahil
Assistant Producer:: Lloyd Rees
Editor:: Fredrik Limi
Editor:: Daniel King
Production Secretary:: Jess Abrahams
Post-production Coordinator:: Darren O'Hagan
Production Coordinator:: Jamie Heard
Production Coordinator:: Nat Spink
Production Coordinator:: Darren Vose
Production Manager:: Georgina Bayford
Producer:: Laura Marston
Producer:: Bex Hevingham
Director:: Bex Hevingham
Producer:: Ollie Elliott
Director:: Ollie Elliott
Producer:: Michael Ogden
Producer:: Lucy Terrell
Casting:: Mel Walden
Director:: Rob Fisher
Executive Producer:: Meredith Chambers
Executive Producer:: Karl Warner
Executive Producer:: Ben Kelly
Series Editor:: Mark Leslie
Production Company:: Electric Ray

Genres

Formats

Documentaries

Brand

My Million Pound Menu

Series

My Million Pound Menu: Series 1

Source: BBC Online

Gun No 6

BBC Two

Duration: 1 hour, 10 minutes

First broadcast: Sun 2^nd Dec 2018, 21:00 on BBC Two ScotlandLatest broadcast: Thu 9^th May 2019, 23:15 on BBC Two Northern Ireland HD

Docudrama following the story of Britain's deadliest illegal gun, charting every shooting of Gun No 6 and exposing the realities of modern gun crime. Show more

Contributors

Expert:: Jinnie Jeffries
Composer:: Natalie Holt
Composer:: Colin Welsh
Producer:: Zac Beattie
Camera Operator:: James Newton
Director:: James Newton
Runner:: Giorga Aubry
Runner:: Elliot Barker
Runner:: Vaida Blazyte
Runner:: Jakob Borges
Runner:: Emily Brown
Producer:: Georgina Cammalleri
On-line editing:: Jason Chambers
Producer:: Liz Collier
Runner:: Olivia Comer
Production Coordinator:: Natasha di Leo
Focus Puller:: Jason Feguson
Production Assistant:: Sophie Figon
Re-recording mixer:: Nick Fry
Assistant Director:: Ashley Gardiner
Associate Producer:: Nicola Hill
On-line editing:: Thomas Holborow
Editor:: Rupert Houseman
Runner:: Jamie Humphrey
Runner:: Molly Key
Production Assistant:: Alex Lawlor
Director of photography:: Lorenzo Levrini
Location Manager:: Helen Liddle
Production Manager:: Janine Melton
Runner:: Doreen Nasimbwa
Runner:: Amarjoth Nijjer
Sound Recordist:: Bal Rayat
Colourist:: Nuala Sheridan
Focus Puller:: Alex Shipman
Focus Puller:: Vlassis Skoulis
Runner:: Anastasia Tolmacova
Runner:: O'Neil Walcott
Production Company:: The Garden Productions

Genres

Formats

Docudramas

Source: BBC Online

Accessibility links

Programme Index

My Million Pound Menu

Series 1

Episode 3: Hollings and The Cheese Wheel

Contributors

Genres

Formats

Brand

Series

My Million Pound Menu

Series 1

Episode 5: Dynasty and Bubble&

Contributors

Genres

Formats

Brand

Series

My Million Pound Menu

Series 1

Episode 6: Black Bear Burger and Naked Dough

Contributors

Genres

Formats

Brand

Series

Gun No 6

Contributors

Genres

Formats