Four chefs have to earn the right to cook for Michel Roux Jnr by demonstrating their expertise with a skills test of spatchcocking a poussin and a palate test of making lemon curd. Show more
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Four chefs have to earn the right to cook for Michel Roux Jnr by demonstrating their expertise with a skills test of turning artichokes and a palate test of cooking a rump steak. Show more
Four chefs earn the right to cook for the legendary Michel by demonstrating their culinary expertise with a skills test of prepping whole squid and a palate test of cooking it. Show more
Four chefs earn the right to cook for the legendary Michel Roux by demonstrating their expertise with a skills test of boning out an oxtail and a palate test of dressing a salad. Show more
The four winning chefs from the first four heats have to cook three courses of their own design for three restaurant critics. Only two can go through to the finals. Show more
It is the semi-finals, and the two winners from the fourth quarter-final must cook at The Square in London's Mayfair and create two perfect dishes in the Masterchef kitchen. Show more
Culinary competition. The remaining chefs now must cook three courses of their own design for four leading Michelin restaurateurs. Only three of them can go through to the finals. Show more
The remaining three chefs prepare high tea at one Michelin-starred Sketch. Renowned patissier Michel Roux Sr is among the judges. Then they must cook the ultimate dessert trio. Show more
The chefs are sent to Chelsea FC to prepare a pre-match lunch in a million-pound-a-year sports VIP box for guests including Kevin Pietersen MBE and James Cracknell OBE. Show more
It is the final. The three remaining chefs face their toughest challenge yet - preparing a three-course menu for 30 of the world's leading Michelin chefs and inspectors. Show more
It’s judging day, and only one chef can go through to represent north east England. Former Team GB competitive climber Shauna Coxsey helps decide the winner from the two remaining chefs. Show more
The remaining three chefs compete over mains and desserts inspired by the Olympic and Paralympic Games. Who will win, and who must go home? Show more
It’s judging day, and only one chef can go through to represent central England. Paralympic gold medal sprinter Jonnie Peacock helps decide the winner from the two remaining chefs. Show more
Four chefs compete for central England with canapes, starters and fish dishes inspired by the Olympics and Paralympics. Who will be eliminated? Show more
John Torode and Gregg Wallace search for the country's best amateur cook. In this audition show, hopefuls plucked from their home kitchens arrive in London from across Britain. Show more
The pressure mounts in MasterChef's tough new audition round as the hunt for the country's best amateur cook continues, with judges John Torode and Gregg Wallace. Show more
Cookery competition. The contestants face the ultimate elimination challenge, as they are tasked with preparing one dish that will prove their culinary skill to the judges. Show more
Cookery competition. The remaining 12 contestants have a baptism of fire as they face the ultimate test: cooking for MasterChef winners and finalists from all the past series. Show more
Cookery competition. The remaining 10 contestants must prepare a hearty lunch for 100 hungry Scotsmen at the Invercharron Highland Games. Show more
Cookery competition. Judges John Torode and Gregg Wallace ask the nine remaining contestants to cook for the paying public under top chefs at leading London restaurants. Show more