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Forgotten Christmas Meals. Roast goose, a succession of mince pies through the ages, and extravagant Victorian ice-cream cakes: Sheila Dillon joins food historian Ivan Day in creating forgotten Christmas dishes. Repeated tomorrow at 4pm
Sheila Dillon and food historian Ivan Day join a family of keen cooks to prepare a feast of extraordinary, and forgotten, Christmas meals. Show more
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The sound of bells from St Martin-in-the-Fields, London.
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