In this glorious summer special, Nadiya cooks up a delicious party feast for her loved ones, including sticky BBQ lamb with rhubarb glaze and raspberry ripple eclair pops. Show more
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Nadiya shares her top time-saving recipes for when you are in a rush. A cheeky hack turns pancakes into a traybake and Nadiya rescues a time-poor mum with one of her delicious fast-food fixes Show more
Nadiya shares her top time-saving bakes to make life easier, including a decadent tarte tatin with the quickest ice cream ever and fresh homemade bread in half the normal time. Show more
Nadiya shares time-saving recipes for an easy end to the day, including a zingy beetroot pasta with the fastest sauce you will ever make and an effortless, indulgent chocolate dessert. Show more
Nadiya shares her top time-saving recipes for impressing guests, including an effortless sticky satay chicken supper and raspberry cheesecake croissants that make an instant slap-up breakfast. Show more
Nadiya shares her favourite go-to recipes she can rely on when she wants to save time in the kitchen, including cheesy French toast, speedy falafel burgers and scrumptious apple pies. Show more
Nadiya shares her favourite recipes for when she wants to whip up something sweet and delicious, but deceptively simple, including a giant time-saving cookie and a glistening nutty baklava. Show more
Nadiya Hussain travels to Louisiana to explore some of America’s most vibrant cuisines, from soul food in New Orleans to living off the land in the timeless Cajun swamps. Show more
In California, Nadiya samples Guatemalan and Salvadoran food, learns to make Chinese fortune cookies, joins a quinceanera and meets an all-female Mexican rodeo team. Show more
Piers Taylor and Caroline Quentin travel to Spain, a country with a tradition of flamboyant and fearless architecture. Rural House comprises 11 specially crafted steel boxes. Show more
Piers Taylor and Caroline Quentin travel to India, and visit a house designed to be like 'chocolate sauce poured over vanilla ice cream'. Show more
Piers Taylor and Caroline Quentin head to Norway, where architecture is influenced by incredible landscapes and extreme climate. Show more
Piers Taylor and Caroline Quentin are in Israel, where exciting modern houses are inspired by rich cultural and historical traditions. Show more
Following a surprise discovery about her DNA, Nadiya Hussain heads to Nepal to explore its people, places and food on the last leg of an ambitious adventure. Show more
Piers Taylor and Caroline Quentin travel to Florida, USA. Canal House is for sale at nearly $30 million but does a price tag like that guarantee the very best in design? Show more
Nadiya celebrates one of our favourite ingredients - chocolate - from her triple-layered brownie to an easy chocolate cobbler and a magical chocolate and caramel flan. Show more
Nadiya cooks up some wow-factor celebration bakes, from an eight-layered birthday cake to sparkly Mardi Gras king cake, and from hot cross buns to a spectacularly festive biscuit tower. Show more
Nadiya shares her favourite classic bakes with a twist. From a sunny mango and coconut sponge to a toad in the hole with a spicy Asian kick, these recipes will make you smile. Show more
Nadiya shares her most indulgent desserts, from frozen blueberry and banana cheesecake to her husband’s favourite jam roly poly, including tips and tricks for the perfect pavlova. Show more
Nadiya shares her favourite savoury bakes, from a sublime chicken and pink peppercorn pie to a fun pepperoni pull-apart loaf and easy baked teriyaki noodles. Show more