Programme Index

Discover 11,128,835 listings and 278,128 playable programmes from the BBC

Letterbox

Series 2

Episode 24

Duration: 29 minutes

on BBC Two Scotland

Gameshow hosted by Mel Giedroyc. Contestants go head to head to crack a series of passwords in an attempt to take home £2,500 in cash. Show more

Contributors

Presenter:
Mel Giedroyc
Executive Producer:
David Young
Executive Producer:
Kate Middleditch
Executive Producer:
Chris Jones
Production Company:
Hindsight Productions

Claimed and Shamed

Series 10

Episode 12

Duration: 44 minutes

on BBC Two Scotland

Series which sees insurance fraudsters caught on camera. A globetrotter gets an earful when he is caught trying to claim twice for a pair of high-end headphones lost on holiday. Show more

Contributors

Presenter:
Naga Munchetty
Series Producer:
David Ayres
Executive Producer:
Rob Carey
Executive Producer:
Camilla Lewis
Production Manager:
Laura Tjia
Production Company:
Curve Media Ltd

Money for Nothing

Series 5

Episode 17

Duration: 44 minutes

on BBC Two Scotland

Junk makeover show. At the recycling centre in Woking, upcycler EJ Osborne rescues an old bedroom cabinet, an old metal box and a box of wooden blocks. Show more

Contributors

Presenter:
EJ Osborne
Narrator:
Arthur Smith
Series Producer:
Martyn Bon
Executive Producer:
Michelle Friel
Executive Producer:
Jules Kean
Production Company:
Friel Kean Films Ltd

Great British Menu

Series 13

Episode 10: London and South East - Judging

Duration: 30 minutes

on BBC Two Scotland

Culinary competition. The remaining chefs cook for Matthew Fort, Oliver Peyton, Andi Oliver and guest Jenny Turner, Britain's longest-serving nurse. Show more

Contributors

Executive Producer:
Tom Clarke
Series Producer:
Claudine Parrish
Director:
Phil Ashton
Series Editor:
Genevieve Welch
Production Company:
Optomen

Great British Menu

Series 13

Episode 11: Scotland - Starter

Duration: 30 minutes

on BBC Two Scotland

Creative culinary competition. Three newcomers are vying to be crowned champion of Scotland. Lorna is fusing Scottish produce with unusual Japanese flavours. Show more

Contributors

Executive Producer:
Tom Clarke
Series Producer:
Claudine Parrish
Director:
Phil Ashton
Series Editor:
Genevieve Welch
Production Company:
Optomen

Duration: 3 hours, 15 minutes

on BBC Two Scotland

Max Whitlock attempts to add to his medal collection in the individual all-around competition. Hazel Irvine presents the action with commentary by Christine Still and Craig Heap. Show more

Antiques Road Trip

Series 12

Episode 17

Duration: 45 minutes

on BBC Two Scotland

In the second leg of their journey, Christina Trevanion and Thomas Plant shop their way through Ireland, from County Kildare to Dublin, before heading to an auction in Wrexham. Show more

Eggheads

Series 19

Episode 19

Duration: 29 minutes

on BBC Two Scotland

Jeremy Vine hosts the show where every day a new team of challengers take on what is probably the greatest quiz team in Britain, made up of some of the country's top quizzers.

Contributors

Presenter:
Jeremy Vine
Executive Producer:
Rob Dean
Executive Producer:
Andy Culpin
Production Company:
12 Yard Productions

Letterbox

Series 2

Episode 25

Duration: 29 minutes

on BBC Two Scotland

Gameshow hosted by Mel Giedroyc. Contestants go head to head to crack a series of passwords in an attempt to take home £2,500 in cash. Show more

Contributors

Presenter:
Mel Giedroyc
Executive Producer:
David Young
Executive Producer:
Kate Middleditch
Executive Producer:
Chris Jones
Production Company:
Hindsight Productions

Strictly - It Takes Two

Series 16

Episode 28

Duration: 30 minutes

on BBC Two Scotland

Zoe Ball has all the news from Strictly. Ian Waite casts his eye over the couples' training footage to give the lowdown on how they are progressing with their routines. Show more

Family Cooking Showdown

Series 2

Episode 12

Duration: 59 minutes

on BBC Two Scotland

Available for years

Competitive food show. The unprepared challenge features a meat and veg box from Tommy's farm, then the families must make two of Angellica's favourite desserts. Show more

Inside the Factory

Series 2

Episode 3: Baked Beans

Duration: 59 minutes

on BBC Two Scotland

Documentary series. Gregg Wallace helps to unload 27 tonnes of dried haricot beans and follows them on a journey through the world's largest baked bean factory. Show more

Contributors

Presenter:
Gregg Wallace
Presenter:
Cherry Healey
Presenter:
Ruth Goodman
Executive Producer:
Alice Harper
Executive Producer:
Sanjay Singhal
Series Producer:
Chris Parkin
Director:
Chris Parkin
Series Producer:
Amanda Lyon
Producer:
Emma Pound
Production Company:
Voltage TV Productions Ltd

Amazing Hotels: Life Beyond the Lobby

Shorts

Episode 3: Giraffe Manor, Kenya

Duration: 59 minutes

on BBC Two Scotland

Available for 2 months

Giles and Monica discover a unique hotel where giraffes, staff and guests all coexist in a Scottish-style hunting lodge on the edge of Nairobi National Park. Show more

The Apprentice: You're Fired!

Series 14

Episode 5: Shoe Design

Duration: 30 minutes

on BBC Two Scotland

Host Rhod Gilbert is joined by a panel of experts and celebrity fans who analyse this week's task and meet the latest candidate to be fired. Show more

Without Limits: Australia

Series 1

Episode 1

Duration: 1 hour

on BBC Two Scotland

Two-part observational documentary following a team of injured British and Australian veterans as they embark on an extraordinary expedition through Western Australia. Show more

Duration: 29 minutes

on BBC Two Scotland

University Challenge icons Eric Monkman and Bobby Seagull present their 'genius guide' to Wales. They begin by sailing across the highest navigable aqueduct in the world. Show more

BBC Two Scotland

About BBC Two

BBC Two is a lively channel of depth and substance, carrying a range of knowledge-building programming complemented by great drama, comedy and arts.

About this data

This data is drawn from the data stream that informs BBC's iPlayer and Sounds. The information shows what was scheduled to be broadcast, meaning it was/is subject to change and may not be accurate. More