When a patient discloses that he is hurting someone, it is up to Jimmi to find out who is in trouble. Sam wakes up in hospital, while Karen tackles the winter blues. Show more
Prospective buyers search for dream homes in the country. Alistair Appleton is in Norfolk with a couple who want to run a cattery business from their rural home. Show more
Series following some of the UK's 20,000 self-builders. Dairy farming family the Bloors swap the milking parlour for bricks and mortar to build a new farmhouse in Cheshire. Show more
Jeremy Vine hosts the show in which teams from all over the UK take on probably the greatest quiz team in Britain, made up of some of the country's top quiz champions. Show more
Michael Wood begins his people's history of Britain by tracing the roots of the country, from the end of the Roman Empire in Britannia through to the coming of the Anglo-Saxons. Show more
Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. The curtain raises on the competition in Northern Ireland. Show more
Lorraine Pascale shares her delicious home cooking recipes. Lorraine cranks up the volume on a classic with a prosciutto and brie toastie that is ready in moments. Show more
Michel Roux Jnr and Kate Goodman are joined by Welsh Italian chef Angela Hartnett as they create the perfect Italian ragu and pasta. Show more
Documentary telling the story of the world's craziest race, the 9,000km Paris-Dakar rally, a beacon for eccentric adventurers battling the desert terrain in customised vehicles. Show more
Exploring how the Royal Tank Regiment's history of bravery and innovation stemming from its role in WWI trench warfare continues to inspire today's recruits. Show more
The unseen world of the Citizens Advice Bureau. Why aren't banks lending? A cure for HIV? And the secrets of the music studio that gave us Nirvana.
Dr Janina Ramirez explores the medieval Anglo-French conflict. French resistance to Henry V comes in the most unlikely form of illiterate peasant girl Joan of Arc. Show more
Foodies champion British produce. Glynn Purnell is determined to revive the fortunes of the British brown shrimp, and John Torode fights for the Aylesbury duck. Show more
