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BBC Two England

BBC Two is a TV channel that started broadcasting on the 20th April 1964.

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The nation's top chefs compete for the chance to cook at an incredible four-course banquet

The best of British cuisine. Top chefs from across the UK put their hearts on a plate and showcase amazing culinary talent. Who will get to cook for a spectacular banquet?

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BBC Two Scotland

BBC Two Northern Ireland

Until 03/01/2009 BBC Two Wales (analogue) was known simply as BBC Two Wales. BBC Two Wales (digital) was BBC 2W. From 03/01/2009 BBC Two Wales schedules on both analogue and digital became identical

BBC Two Wales

Simulcast of network BBC Two in high definition.

BBC Two HD

Great British Menu: Series 6

Nicola Moody

Tanya Gottlieb

Michael Smith

Philip Carnegie

Tony Singh

Great British Menu: Series 6: Episode 26: Scotland Starter

Series 6

Episode 26

Episode 26: Scotland Starter

Scotland Starter

BBC Two - Great British Menu, Series 6, Scotland Starter

Scotland's chefs Michael Smith, Philip Carnegie and Tony Singh compete on their starters.

Beginning with their starters, the Scotland chefs, Michael Smith, Philip Carnegie and Tony Singh battle it out with dishes including Kentucky fried rabbit.

Scotland's chefs Michael Smith, Philip Carnegie and Tony Singh battle it out. They begin with their starters. 

Will it be Kentucky fried rabbit, Asian peanut slaw and sweet hot mustard, baked Highland brie style cheese with struan bread or pigeon stuffed artichoke with asparagus and chantrelles?

Knowledge, drama, comedy and the arts for a broad adult audience.

BBC Two is a lively channel of depth and substance, carrying a range of knowledge-building programming complemented by great drama, comedy and arts.

The nation's top chefs are challenged to cook for the ultimate street party

Great British Menu is back, and the competition is fiercer than ever as the nation's top chefs are being challenged to cook for the ultimate street party

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Great British Menu

Series 6

Episode 26: Scotland Starter

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