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MasterChef: The Professionals

Factual: Food & Drink

The hunt for a chef who wants to make it to the top of the culinary world.

The hunt for the the next superstar chef. Professional cooks are put through their paces. Who will cope and who will crack?

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MasterChef: The Professionals: Series 2

Michel Roux Jr

Gregg Wallace

Monica Galetti

Ben Cook

Natasha Kalisz

Antonia Lloyd

MasterChef: The Professionals: Series 2: Episode 2

Masterchef the Professionals

Episode 2

Series 2

BBC One - MasterChef: The Professionals, Series 2, Episode 2

Including a skills test of turning artichokes and a palate test of cooking a rump steak.

Four chefs have to earn the right to cook for Michel Roux Jnr by demonstrating their expertise with a skills test of turning artichokes and a palate test of cooking a rump steak.

Legendary double Michelin-starred chef Michel Roux Jnr and vegetable expert and Masterchef veteran Gregg Wallace are joined by Michel's trusted sous chef Monica Galetti as they hunt for a young chef who can make it to the top of the culinary world.

The three chefs who earnt the right to cook for the legendary Michel face one final test: to recreate two classic dishes of steak with Bearnaise sauce and cannoli, an Italian pastry. 

Only one of them will make it through to the quarter-final, moving one step closer to winning the title of Professional Masterchef. 

Then, four new chefs face a nail-biting elimination round. In front of the watching Monica and Gregg, they have to earn the right to cook for the double Michelin-starred Michel by demonstrating their culinary expertise with a skills test of turning artichokes and a palate test of cooking a rump steak. 

Our remaining three chefs then face two more gruelling tests for an expectant Michel and Gregg: first they must make two dishes in 50 minutes from the central ingredient of sea bass, then they must recreate two classic dishes of ravioli and pears poached in red wine with Chantilly cream. 

Only one of them will join the earlier winner in the quarter-final, inching a step closer to winning the coveted title of Professional Masterchef.

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Hunting for a young chef who wants to make it to the top of the culinary world.

Chef Michel Roux Jnr and vegetable expert Gregg Wallace hunt for a young chef who wants to make it to the top of the culinary world.

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