Satirist Rory Bremner takes a comic look at the topics that got the nation talking and talks to some of the well-known faces who enjoyed an unforgettable 2014. Show more

This episode takes a look at Billy Connolly’s relationship with organised religion. Featuring classic routines which established him as a taboo-busting comedian. Show more

Sir Chris Hoy reveals how he went from a cycling club in Edinburgh to becoming Britain's greatest ever Olympian, comparing his experiences with others including Sir Steve Redgrave. Show more

Documentary. A remarkable travel guide compiled from first-hand records of Tudor seafarers in the 16th century. Show more

Documentary telling the story of Erskine, a hospital set up 100 years ago to care for Scotland's injured and limbless soldiers returning from the trenches. Show more

Through interpretations of some Swedish archaeological treasures now on display in Edinburgh, Dr Janina Ramirez looks at Viking culture and its lasting influence on Britain. Show more

Documentary series examining the social and political changes that gave birth to modern-day Scotland. Show more

Presenter James Crawford takes to the air to discover how our landscape has influenced our sporting lives from climbing to golf, and football to skateboarding. Show more

Edith Bowman introduces Colin Murray to her home town of Anstruther on a food adventure. Farmer Jim Smith and chef Julie Lin explore hot sauce, marmalade and a 24-hour bakery. Show more

Presenter James Crawford travels back in time, using the view from above and clues on the ground, to uncover six remarkable forgotten histories. Show more

Edith Bowman and Colin Murray visit the Stranraer Oyster Festival, marking the start of the native oyster season. World food aisle tips and classic sweets are also on the menu. Show more

Edith Bowman and Colin Murray explore the Glasgow Foodies’ Festival, where they discover the secrets to the best egg fried rice with chef Jimmy Lee, and how to spot ‘fake’ vanilla. Show more

Edith Bowman and Colin Murray explore the Nairn Show to find tips and treats among the food stalls, including how to spot the perfect egg and how to choose the juiciest berries. Show more

Colin Murray and Edith Bowman visit one of Belfast’s best food destinations, St George’s Market, to discover what’s on offer and get tips on how to bag a delicious bargain. Show more

Edith Bowman introduces Colin Murray to her home town of Anstruther in Fife. As well as its famous fish and chips, they discover how artisan bread is being made for the community. Show more

Colin Murray travels to Derry/Londonderry to explore the Walled City Market. He discovers a brown sauce revival, goes in search of the perfect Irish stew, and attempts to fillet a fish. Show more

As Portrush gears up for The Open Championship, Colin Murray and Holly Hamilton have packed their suitcases and are off to celebrate everything going on in the seaside town. Show more

Colin Murray and Holly Hamilton have pitched up in Portrush to showcase some of the wonderful stories and people who have been enjoying the North Coast.

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Live from stunning Portrush, presenters Colin Murray and Holly Hamilton are joined by guests for fun at one of our favourite seaside destinations on the North Coast.