Si King and Dave Myers are joined in the cafe by food writer and presenter Tom Parker Bowles, who serves up his Thai-ish cucumber salad with chicken. The Bikers make a terrine. Show more

The Hairy Bikers make a seven-minute supper of meatballs with cherry tomato sauce, which viewers can cook along to at home. Jo Wood is the special guest. Show more

Actor Ricky Groves talks about his early career as a chef and makes cod boulangere with roasted garlic, and Si and Dave plate up a warming coq au vin rouge. Show more

The Hairy Bikers continue their search for Britain's best family of cooks. Strictly Come Dancing's Kristina Rihanoff cooks a traditional Russian borscht. Show more

The Hairy Bikers host another heat of the contest to find Britain's best cooking family with a lesson in how to make Scotch eggs. Phill Jupitus plates up a Thai pork salad. Show more

The contest to find Britain's Best Cooking Family enters the quarter-finals. Si King and Dave Myers are joined by Newsnight's Kirsty Wark who plates up her extra-special salad. Show more

Two more families battle it out in the contest to find Britain's best family of cooks. Also in the cafe is EastEnders actress Laila Morse; she cooks her favourite steak dinner. Show more

The Hairy Bikers host another heat of the contest to find Britain's best cooking family. The seven-minute supper is Boston baked beans with potato cakes. Show more

Si King and Dave Myers, hosting another quarter-final, are joined by comedian Dave Spikey, who makes a Thai green papaya salad. The Bikers serve up tartiflette. Show more

The Hairy Bikers host another quarter-final in the contest to find Britain's Best Cooking Family, with a lesson in how to make ravioli. Yvette Fielding prepares a haddock kedgeree. Show more

Two more families compete in this quarter-final round of the contest. On the menu are lamb chops with saffron, pinenuts and cauliflower and actress Suzy Amy's chilli con carne. Show more

Two more families battle it out in another quarter-final. Also in the cafe is Chris Hollins, who cooks steak and kidney pudding. Si and Dave make a French pissaladiere. Show more

In this special episode the Hairy Bikers are the contestants and they are being judged by guest chef Mark Sargeant. They learn how to make a fancy dessert. Show more

It's the final week of the contest to crown Britain's best family of cooks and two of the last six families are competing for a place in the grand final. Show more

It's the grand final of the contest to find Britain's best family of cooks, with three families battling for the title. Plus actor Neil Morrissey plates up his Moroccan mangler. Show more

Simon King and Dave Myers cook traditional pasties in Cornwall, pork pies at Melton Mowbray, and salmon coulibiac on the banks of the River Deveron. Show more

Two more families battle it out in another quarter-final. Sam and Mark cook up their vegetable and chorizo soup while Si and Dave make their chocolate and macadamia nut brownies. Show more

Two more families battle it out in another quarter-final. Comedian Tom O'Connor cooks his dish of spaghetti con polpette. Si and Dave cook pan fried pork medallions. Show more

Dave enjoys a taste of his native county, Cumbria, including a supper dish made from Cumberland sausage and the ultimate Cumbrian dessert, sticky toffee pudding. Show more

Si and Dave cook dishes guaranteed to turn up the heat. They have a spicy new take on a family favourite with their roasted spiced cauliflower cheese.