A weekly agricultural magazine for those who live by the land.
Introduced by John Cherrington.
Veterinary
The Vet, discusses the economic losses associated with Virus Pneumonia and makes practical suggestions for reducing the losses, illustrated with film.
The Farmer and His Food
Mrs. Kathleen Thomas, Cookery Editor of the Farmers' Weekly, investigates the need to make more use of home-grown food in the farm-house. The programme includes visits to Mrs. E. Richardson, a farmer's wife in Warwickshire; a Young Farmers' Club proficiency test in baking; and the Rural Domestic Economy Course at Staffordshire Farm Institute.
From the BBC's Midland television studio