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BBC Radio 4
on BBC Radio 4 FM

Some local communities are challenging the supremacy of the supermarkets by setting up their own community farms producing meat and fresh fuit and vegetables in what they feel is an eco-friendly way. Sheila Dillon visits such enterprises in the US and in Britain and asks how they work and if they really can make a difference. producer Margaret Collins Rptd tomorrow at 4pm

Contributors

Unknown:
Sheila Dillon
Producer:
Margaret Collins Rptd
Source: Radio Times

BBC Radio 4 FM

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Intelligent speech, the most insightful journalism, the wittiest comedy, the most fascinating features and the most compelling drama and readings anywhere in UK radio.

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About this data

This data is drawn from the data stream that informs BBC's iPlayer and Sounds. The information shows what was scheduled to be broadcast, meaning it was/is subject to change and may not be accurate. More

About this data

This data is drawn from the Radio Times magazine between 1923 and 2009. It shows what was scheduled to be broadcast, meaning it was subject to change and may not be accurate. More