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Sheila Dillon explores one of the most enduring flavour combinations - sweet and sour. From exotic Thai recipes through to the Italian version called "agro-dolce", Sheila finds out why sweet and sour foods are so irresistible.
Producer Dan Saiadino Repeated tomorrow at 4pm

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Producer:
Dan Saiadino

BBC Radio 4 FM

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About this data

This data is drawn from the Radio Times magazine between 1923 and 2009. It shows what was scheduled to be broadcast, meaning it was subject to change and may not be accurate. More

About this data

This data is drawn from the data stream that informs BBC's iPlayer and Sounds. The information shows what was scheduled to be broadcast, meaning it was/is subject to change and may not be accurate. More