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Until 03/01/2009 BBC Two Wales (analogue) was known simply as BBC Two Wales. BBC Two Wales (digital) was BBC 2W. From 03/01/2009 BBC Two Wales schedules on both analogue and digital became identical

BBC Two Wales

Food & Drink

Factual: Food & Drink

Series exploring all that is excellent in food and drink.

Series that highlights British food as well as current trends, nostalgic classics and recipes from around the world.

Food & Drink: Great British Grub

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Tom Kerridge

Joe Wadsack

Hugh Fearnley-Whittingstall

Hannah Corneck

Robi Dutta

Food & Drink: Series 3: Episode 3: Great British Grub

Great British Grub

Episode 3

Episode 3: Great British Grub

Series 3

BBC Two - Food & Drink, Series 3, Great British Grub

Tom Kerridge and Hugh Fearnley-Whittingstall try to create the best British dish.

Tom Kerridge and Hugh Fearnley-Whittingstall go head to head to come up with the best British dish, while Oliver Peyton takes a look at cured meats from Blighty.

Michelin-starred pub landlord Tom Kerridge is back with a new episode of Food & Drink. Forget your pilaffs and paellas - this edition is all about the best of British food. Tom is joined by Hugh Fearnley-Whittingstall - a passionate champion of British dishes. He cooks a classic roast chicken to go up against Tom's stew and dumplings. Oliver Peyton puts cured meats from Blighty under the spotlight, and drinks expert Joe Wadsack tastes a wine made in London, before finding out whether Tom's stew or Hugh's chicken is the best British dish.

Food & Drink: Series 3

BBC Two

Knowledge, drama, comedy and the arts for a broad adult audience.

BBC Two is a lively channel of depth and substance, carrying a range of knowledge-building programming complemented by great drama, comedy and arts.

A series where Tom Kerridge brings us all that is excellent in food and drink.

Tom Kerridge plays host to this country's best cooks and chefs in a series that highlights British food as well as current trends, nostalgic classics and recipes from around the world

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Series 3

Episode 3: Great British Grub

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