James Martin attempts to transform the catering at Scarborough General Hospital. He meets catering manager Pat Bell and her team of chefs, and sees where the problems lie. Show more

James Martin attempts to transform the catering at Scarborough General Hospital. He shows the team where to buy fresh, local produce, and demonstrates how to prepare simple soups. Show more

James Martin attempts to transform the catering at Scarborough General Hospital. He gets the team to devise a workable menu to serve on the wards and in the public restaurant. Show more

James Martin sets out to transform the catering at Scarborough General Hospital. The new menus are put into practice, but will the team be able to deliver up to the wards on time? Show more

James Martin attempts to transform the catering at the Scarborough General Hospital. James learns that his dishes do not meet catering manager Pat's own exacting standards. Show more

As his plans to tackle hospital food on a national level begin to take shape, chef James Martin also rolls up his sleeves to tackle problems at individual hospitals. Show more

James Martin puts the final touches to the idea he hopes will mean every hospital can serve healthy, tasty food. But will his ideas get the seal of approval from nutritionists? Show more

James Martin prepares to unveil the idea he hopes can make a real difference to the food served in every NHS hospital, in front of a packed room full of NHS chefs and bosses. Show more

James Martin's campaign to transform hospital food becomes more ambitious than ever. He visits a hospital in Essex where the catering department's survival is at risk. Show more

James Martin's campaign to transform hospital food picks up pace, as he invites chefs from hospitals across the country to attend a cookery school at his home. Show more

James Martin attempts to transform the catering at Scarborough General Hospital. He meets catering manager Pat Bell and her team of chefs, and sees where the problems lie. Show more

James Martin attempts to transform the catering at Scarborough General Hospital. He returns to the hospital but is shocked to find that things are not going according to plan. Show more

James Martin improves hospital catering across the country. He begins work with the team at Birmingham's Royal Orthopaedic - but has he underestimated the scale of the task ahead? Show more

James Martin continues his mission to improve Britain's hospital food. After recruiting some chefs to help, James wants to reduce food waste at Birmingham's Royal Orthopaedic. Show more

James Martin's ambition of seeing healthy, nutritious food served to patients everywhere steps up a gear as the brigade of top-class chefs he's persuaded to help out start work. Show more

James Martin and his brigade of chefs put into action the changes they have planned for hospitals across the UK. In Birmingham they try out a new ordering system. Show more

In the final programme, James Martin and his team of chefs find out whether they have managed to make a difference to the food in the hospitals they have been working with. Show more