Rick Stein’s Food Stories

Original version

Simulcast of BBC Two Northern Ireland in high definition

BBC Two Northern Ireland HD

Documentaries

Factual

Factual: Food & Drink

Rick Stein meets the people and discovers the stories behind Britain's beloved dishes.

A mouth-watering melting pot. Rick Stein tucks into the nation's cook book, savouring the UK's favourite food. From farm to fork, he explores age-old traditions and modern tastes.

Series 1

BBC Two England

England

Simulcast of network BBC Two in high definition.

BBC Two HD

BBC Two Northern Ireland

Simulcast of BBC Two Wales in high definition

BBC Two Wales HD

Until 03/01/2009 BBC Two Wales (analogue) was known simply as BBC Two Wales. BBC Two Wales (digital) was BBC 2W. From 03/01/2009 BBC Two Wales schedules on both analogue and digital became identical

BBC Two Wales

Rick Stein

Colin Steele

Caroline Topliss

Julie Gilmartin

Sarah Stein

Rachel Edwards

Lisa Forrest

Chris Topliss

Matt Bennett

Shine TV

Rick Stein’s Food Stories: Series 1: Argyll

Argyll

BBC Two - Rick Stein’s Food Stories, Series 1, Argyll

In Argyll, Rick catches langoustine, meets a foraging chef and makes tattie scones.

In Argyll, Rick meets a Michelin Green Star-winning chef who cooks local and foraged ingredients. He catches langoustine with a teacher-turned-fisherwoman and makes tattie scones.

Rick rediscovers his love for the foodie heaven of Argyll, where land and loch yield exquisite produce. He meets chef Pamela Brunton, a Michelin Green Star winner, whose menu showcases local and foraged ingredients. 

He also catches langoustine with teacher-turned-fisherwoman Mary Galloway and explores a century-old smokehouse. At home, Rick cooks arroz rojo and tattie scones with Scottish smoked salmon.

Rick Stein’s Food Stories: Series 1

BBC Two

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Rick Stein’s Food Stories

Series 1

Argyll

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