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Formerly part of a wider BBC One South East region that included London and part of the South region. Separated from BBC One London 2001-09-03 following reorganisation of the South East region.

BBC One South East

Royal Recipes

Factual: Food & Drink

Michael Buerk presents a royal-themed food programme.

Michael Buerk presents a royal-themed food programme, celebrating dishes served from the time of George IV to the reign of Elizabeth II.

BBC Two

The BBC West region started on 1st September 1957 as part of the BBC Television Service, before becoming BBC One West.

BBC One West

The BBC South West region started on 20th April 1961 as part of the BBC Television Service, before becoming BBC One South West.

BBC One South West

The BBC South region started on 5th January 1961 as part of the BBC Television Service, before becoming BBC One South.

BBC One South

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BBC One region covering Derbyshire, Leicestershire and Nottinghamshire.

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The BBC East region started on 1st May 1959 as part of the BBC Television Service, before becoming BBC One East.

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The BBC North East & Cumbria region started in 1959 (tbc) as part of the BBC Television Service, before becoming BBC One North East & Cumbria.

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Simulcast of network BBC One in high definition. From 03/11/2010

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Until 03/01/2009 BBC Two Wales (analogue) was known simply as BBC Two Wales. BBC Two Wales (digital) was BBC 2W. From 03/01/2009 BBC Two Wales schedules on both analogue and digital became identical

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Royal Recipes: Series 2

Michael Buerk

Anna Haugh

Rob Kennedy

Annie Gray

Des Sweeney

Juliet Rice

Chloe Rawlings

Spun Gold TV

Royal Recipes: Series 2: Episode 12: Holidays and Travel

Holidays and Travel

Episode 12

Episode 12: Holidays and Travel

Series 2

BBC One - Royal Recipes, Series 2, Holidays and Travel

Michael Buerk and Anna Haugh fire up the barbecue and Dr Annie Gray explores ice cream.

Michael Buerk and chef Anna Haugh fire up the barbecue to cook a favourite dish of Princess Anne, and Dr Annie Gray explores the history of ice cream.

In this programme, Michael Buerk and chef Anna Haugh fire up the barbecue to cook a favourite dish of Princess Anne. Dr Annie Gray explores the history of ice cream, once the exclusive preserve of kings, and former royal chef Des Sweeney relives his time in the kitchens at Balmoral Castle.

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Series 2

Episode 12: Holidays and Travel

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