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The nation's top chefs compete for the chance to cook at an incredible four-course banquet

The best of British cuisine. Top chefs from across the UK put their hearts on a plate and showcase amazing culinary talent. Who will get to cook for a spectacular banquet?

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Great British Menu: Series 9

Tom Clarke

Nicola Moody

Great British Menu: Series 9: Episode 22: London and South East Fish

London and South East Judging

Episode 22

Episode 22: London and South East Fish

Series 9

London and South East Fish

BBC Two - Great British Menu, Series 9, London and South East Fish

Adam Simmonds, Tom Sellers and Adam Byatt hope to impress with their fish courses.

Top chefs compete to cook at a D-Day anniversary banquet. Three of London and the south east's superstar chefs hope to impress with their fish courses.

The London and south east chefs, returning contender Adam Simmonds, Michelin-starred newcomer Tom Sellers and his former boss Adam Byatt, continue their battle. Does a trip to Adam Byatt's nan's house to find out about his grandfather's military connections spur him on to fish course glory? And will a surprise visit by Tom Seller's old mentor and former Great British Menu champion, Tom Aikens, unnerve the chefs?

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The nation's chefs compete to cook at a banquet marking the 70th anniversary of D-Day.

The nation's top chefs compete for the chance to cook at a glorious banquet at St Paul's Cathedral marking the 70th anniversary of D-Day.

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Episode 22: London and South East Fish

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