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Raymond Blanc's Kitchen Secrets

Series 1

Episode 7: Eggs and Cheese

Duration: 29 minutes

on BBC One Scotland

Chef Raymond Blanc welcomes the cameras into his kitchen to share his cooking secrets. Raymond uses two staple ingredients with infinite uses - eggs and cheese. Show more

BBC One Scotland

About BBC One

BBC One is a TV channel that started broadcasting on the 20th April 1964. It replaced BBC Television.