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The nation's top chefs compete for the chance to cook at an incredible four-course banquet

The best of British cuisine. Top chefs from across the UK put their hearts on a plate and showcase amazing culinary talent. Who will get to cook for a spectacular banquet?

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Great British Menu: Series 7

Nicola Moody

Tanya Gottlieb

Angela Hartnett

Great British Menu: Series 7: Episode 33: Wales Main

Wales Main

Episode 33

Episode 33: Wales Main

Series 7

BBC Two - Great British Menu, Series 7, Wales Main

Richard Davies, James Sommerin and Stephen Terry cook their main course.

Chefs battle for the chance to cook a banquet at the Olympics. Richard Davies, James Sommerin and Stephen Terry cook their main course, including slow-cooked rib of beef.

It's the battle of the Wales chefs: returning contenders, Richard Davies, James Sommerin and Stephen Terry. All are determined to knock out their rivals in the race to the banquet. 

They cook their main course, but only one chef will take gold. Will it be Stephen Terry with 'The Bunny Pentathlon', Richard Davies with slow cooked rib of beef, beetroot ketchup, bone marrow and braised shallot, or James Sommerin with mangalitsa pork, carrot, liquorice and leek?

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Some of the nation's greatest chefs battle for the chance to cook an Olympic banquet

Great British Menu is back and the fight is on as some of the nation's greatest chefs battle for the chance to cook a glittering Olympic banquet

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Series 7

Episode 33: Wales Main

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