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Italian Regional Cookery

on BBC Two England

First of six programmes.
Tuscany and Lazio. Valentina Harris goes in search of dishes that bring back memories of her childhood in Tuscany and Rome. A little-known backwater of Rome yields an extraordinary style of cooking. The Lazio region provides the food - potato gnocchi with a luscious tomato sauce and chicken with rosemary and garlic - and the Delle Frate family provides the company for one of those idyllic outdoor Italian meals, bathed in soft evening light.
Producer Clare Brigstocke 0 BOOK: same title. price £7.99 paperback, £ 12.95 hardback, from booksellers.
0 FACTSHEET: for list of restaurants visited, send large sae to Italian
Regional Cookery, [address removed]
PICTURE STORY: page 71
• TELETEXT SUBTITLES: page 888

Contributors

Unknown:
Valentina Harris
Unknown:
Delle Frate
Producer:
Clare Brigstocke

BBC Two England

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