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Floyd on Britain and Ireland

BBC Two
on BBC Two England

The great Roman travel writer Orosius said 'Beyond Brittania there is Orkney, well-known for its fresh scallops and wonderful wild flowers.' In the final part of this humble series
Keith Floyd visits these beautiful islands where he cooks
Cullin Skink, a rich soup made with smoked haddock and samples 'bridescog', a lethal local brew.
Cameraman RICHARD ELLIOTT Videotape editor MIKE FOREN Producer DAVID PRITCHARD BBC South West
* CEEFAX SUBTITLES

Contributors

Unknown:
Keith Floyd
Unknown:
Richard Elliott
Editor:
Mike Foren
Producer:
David Pritchard
Source: Radio Times

BBC Two England

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