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Food and Drink

BBC Two
on BBC Two England

How to cook and carve a goose, choosing sparkling wines for the party season and apple desserts. With Chris Kelly ,
Michael Barry , Jilly Goolden and Oz Clarke.
Studio director Linda Nash
Producers Alison Field and Tim Hincks
A Bazal production for BBCtv Stereo (Repeatedtomorrowat 5.30pm)
RECIPES: are available in BBC Good Food Magazine and on Ceefax page 686.

Contributors

Unknown:
Chris Kelly
Unknown:
Michael Barry
Unknown:
Jilly Goolden
Unknown:
Oz Clarke.
Director:
Linda Nash
Producers:
Alison Field
Producers:
Tim Hincks
Source: Radio Times

BBC Two England

About BBC Two

BBC Two is a lively channel of depth and substance, carrying a range of knowledge-building programming complemented by great drama, comedy and arts.

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