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Practical help for the housewife.
Introduced by Joan Gilbert.

International Kitchen
Else Forster shows how to cook two traditional German dishes:
Savre Nieren (a kidney dish)
Rippchen (stuffed breast of either lamb, veal, or pork)

Housecraft -1
Mary Clements shows Janet Turner, an Easter bride, how to turn out a living-room.
Arranged in association with Queen Elizabeth College, University of London
Verrall Dunlop gives advice on the choice of textiles for curtains and upholstery.

Contributors

Presenter:
Joan Gilbert
Cook (International Kitchen):
Else Forster
Item presenter (Housecraft):
Mary Clements
Guest (Housecraft):
Janet Turner
Item presenter (Housecraft):
Verrall Dunlop
Producer:
S. E. Reynolds
Source: Radio Times

BBC Television

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