Restaurateur and bon vivant
Antonio Carluccio visits
Positano on Italy's west coast where he cooks a barbecue for local fishermen. Michael Barry has the recipe for beef stifado, a Mediterranean winter warmer.
And the team test the new ranges of "easy peel" oranges. With Chris Kelly , Michael Barry and Jilly Goolden. Studio director Linda Nash
Producers Alison Field and Tim Hincks A Bazal production for BBCtv
MICHAEL BARRY page 14