Simon Hopkinson demonstrates how to make stuffed roasted peppers, the perfect steak and chips, roasted aubergines with feta, smoked haddock pilaf and a scrumptious rhubarb crumble. Show more

Simon Hopkinson demonstrates how to make his mother's cheese and onion pie, Tuscan tomato and bread salad, Rockefeller-style mussels, and tender breast of lamb with onions. Show more

Simon Hopkinson demonstrates how to make the tastiest risotto, delicious Parma ham and asparagus pancakes, a quiche lorraine and a very simple yet impressive coffee granita. Show more

Simon Hopkinson demonstrates how to make his famous chicken, irresistible parmesan biscuits, delicious gravadlax, roquefort and pear salad, and a heavenly rice pudding. Show more

Simon Hopkinson demonstrates how to make potato soup with soured cream and chives, fragrant braised fennel with Parmesan, and a fried lamb slice with mayonnaise. Show more

Award-winning food writer Simon Hopkinson creates truly delicious meals. He shares his love for Italian porcini mushrooms and anchovies, making a salade nicoise and scallops. Show more