including at
6.15 Pause for Thought
including at
8.27 Racing Bulletin and at
8.45 Pause for Thought
Requests, on postcards please. to: Open House, BBC, [address removed]
(Stereo)
including at 10.30 Waggoners' Walk
as Radio 1, but including on 1500m only I also 202m Scotland)
2.45 and 3.45 Sports Desk: with latest racing results
(Repeated: Wed 10.30 am)
with latest racing results
An afternoon miscellany of words and music including at
S.45 Sports Desk: with latest racing results
A round-up of the day's news, with classified racing results
Don Davis once again invites listeners by telephone to join in the national game of naming the tune
'Prizes for all who know their music'
If you would like to play this game, send a postcard giving your name, address and telephone number to: Beat the Record, [Address removed]
The Organist Entertains
LOUIS MORDISH (BBC Theatre Organ)
LYNDON DAVIES (Granada, Kingston-upon-Thames)
ARNOLD LOXAM (BBC Theatre Organ)
MARIA KUMAGAI (Electronic)
The story of 60 years of popular music. A 26-week series.
' Once we heard the happy sound of music-hungry servicemen yelling for more of whatever we had to offer, we knew that we could never enjoy a more satisfying pay-off in our lives ' (MAJOR GLENN MILLER ) 14: Stuff to Give the Troops
Kenneth More continues the history of popular music from the beginning of the 20th century, with the help of: BING CROSBY , JOHNNY MERCER VERA LYNN , ANNE SHELTON
GEORGE CHISHOLM. ROBERT FARNON SAMMY CARN and others
Written by PETER CLAYTON Research BILL SULLIVAN
Producer JOHN BILLINGHAM
Fragrant memories from Victorian and Edwardian times and a little later, with CYNTHIA CLOVER
JOHN LAWRENSON
DAVID HILLMAN
THE REGINALD LEOPOLD ORCHESTRA THE PARC AND DARE BAND and THE YOUNG MEN
Introduced by Alan Keith Producer ROBERT BOWMAN
(David Hillman broadcasts by permission of the General Administrator, Scottish Opera)
with its guests Peter Knight and Anita Harris
Introduced by Don Moss Producer JOHN BUSSELL
1500m only i also 202m Scotland) VHF joins Radio I with The Late Show
