Kaye Adams gets to the heart of the stories making the news, offering the listeners the opportunity to have their say.
News, comment and discussion on the top stories of the day, including First Minister's Questions.
The Kitchen Café
Recipe Collection - surprising soup, marvellous cous cous, lamb's liver and slump for afters!
28 minutes
on BBC Radio Scotland MWAvailable for over a year
Sensational soup from Sue Lawrence, Michael Smith makes proper aromatic cous cous, Christopher Trotter cooks lamb's liver with lime and Ghillie Basan gives spicy advice. Show more
The Afternoon Show
Cannes Film Festival report, Ben Folds and movie review day
1 hour, 55 minutes
on BBC Radio Scotland Extra
We have a live report from Cannes Film Festival, Ben Folds of Ben Folds Five will be chatting about his solo tour and it's film review day! Show more
Bryan Burnett says abracadabra with magic-related songs and artists. Text 80295 [network rates] Email getiton@bbc.co.uk. Show more
The Quay Sessions
The Magic Numbers and RM Hubbert & Aidan Moffat
1 hour, 55 minutes
on BBC Radio Scotland Extra
Roddy Hart welcomes The Magic Numbers and Aidan Moffat & RM Hubbert to The Quay Stage. Show more
An eclectic mix of music from classic rock 'n' roll to the latest alternative releases, plus an interview with American singer-songwriter and musician Andrew WK. Show more
BBC Radio Scotland joins BBC Radio 5 live.
