Seoid a' Chidsin - The Kitchen Coves 

Original version

BBC ALBA HD

Seòid a' Chidsin

Seòid a' Chidsin - The Kitchen Coves

Factual: Food & Drink

Ùisdean and Roddy use locally sourced produce to create mouth-watering meals.

Ùisdean and Roddy, keen domestic cooks, use locally sourced produce to create mouth-watering meals

BBC ALBA

Seòid a' Chidsin - The Kitchen Coves: Series 8: Episode 5

Episode 5

Series 8

BBC ALBA - Seòid a' Chidsin - The Kitchen Coves, Series 8, Episode 5

Tha na seòid ag obair le innealan còcaireachd. The lads explore cooking gadgets.

Tha na seòid a’ toirt sùil air innealan a bhios a’ toirt taic dhuinn sa chidsin. The lads have a look at cooking aids, gadgets to help in the kitchen.

Tha innealan sa chidsin air a bhith mu thimcheall airson tòrr nas fhaide na bhite an dùil. Bho innealan sìmplidh a tha a’ bruthadh sùgh à measan agus uidheamachd a tha a’ bleith feòla, gu fraidhearan aidhir an latha an-diugh. Anns a’ phrògram seo, tha na seòid a’ toirt sùil air na tha ri fhaighinn an-dràsta agus gam feuchainn sa chidsin aca sa bhàthaich. 

A’ tòiseachadh le inneal air a bheil fèill mhòr, an cucair slaodach, tha Ruairidh a’ dèanamh Mìlsean Steigeach Tofaidh. Tha Ùisdean gu math ùr na dhòighean agus a’ cleachdadh cucair iomadachd, a’ feuchainn air goireas Sous Vide gus cearc ullachadh airson an t-soitheach chlasaigeach, Duck à l’Orange. A bharrachd air a’ seo, tha e gu math cùramach ann a bhith a’ cleachdadh àmhainn mheanbh-thonn airson Sabhs Gastrique a dhèanamh. Thathas a’ cleachdadh an inneil a tha gu math cumanta agus fasanta an-dràsta, am fraidhear aidhir, gus gritheidean a ròstadh airson stoc dorcha a dhèanamh. Tha Ruairidh a’ cleachdadh cucair bruthaidh airson Stiubha Lurgann Feòil-mairt à Coiria a dheasachadh.

Kitchen gadgets have been around for a lot longer than you’d imagine. From simple juice squeezers and mincers to modern day air fryers. In this episode, the lads check out what is available and put some to good use in their barn kitchen. 

Starting off with an old favourite, the slow cooker, Ruaraidh makes a sticky toffee pudding. Uisdean goes modern with a multi cooker and uses its sous vide function to prepare chicken breast for the classic duck à l’Orange. Along with this he very carefully uses a microwave to make sauce gastrique. The very modern and in vogue air fryer is used to roast the ingredients for a dark stock while Ruaraidh prepares a Korean beef shin stew in another old favourite, the pressure cooker. 

In Gaelic with English subtitles

Accessibility links

Programme Index

Seòid a' Chidsin - The Kitchen Coves

Series 8

Episode 5

Genres

Brand

Series

BBC ALBA HD

About BBC ALBA