Rick Stein's Seafood Odyssey

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Rick Stein

David Pritchard

Rick Stein's Seafood Odyssey: Episode 7

Documentaries

Episode 7

16/02/1999

BBC Two - Rick Stein's Seafood Odyssey, Episode 7

Rick travels to Hua Hin in Thailand, where he visits the bustling food markets. (1999)

Rick visits the coastal resort of Hua Hin in Thailand, searching the bustling markets for interesting local ingredients. In Padstow, he cooks a dish inspired by a dream. (1999)

In this episode Rick visits the coastal resort of Hua Hin in Thailand, searching the bustling markets for interesting local ingredients. Among the dishes he prepares on his return to Cornwall is fried fish in red curry sauce with steamed jasmine rice. Rick also cooks up a dish inspired by a dream described by the programme's director, poached fish balls with tagliatelle. (1999)

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Series exploring places and flavours that have influenced the cooking of chef Rick Stein.

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