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Great British Menu

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Factual: Food & Drink

The nation's top chefs compete for the chance to cook at an incredible four-course banquet

The best of British cuisine. Top chefs from across the UK put their hearts on a plate and showcase amazing culinary talent. Who will get to cook for a spectacular banquet?

Series 13

Great British Menu: The Finals

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Tom Clarke

Claudine Parrish

Phil Ashton

Genevieve Welch

Optomen

Andi Oliver

Matthew Fort

Oliver Peyton

Jacqueline Dunkley-Bent

Great British Menu: Series 13: Episode 44: Finals - Dessert

Finals - Dessert

Episode 44

Episode 44: Finals - Dessert

BBC Two - Great British Menu, Series 13, Finals - Dessert

The final spot on the banquet menu is awarded, and there is a surprising announcement.

Culinary competition. The fourth and final spot on the banquet menu is awarded and there is a surprising announcement for the chefs who have made it through.

It is dessert day and with just one place remaining at this year's banquet feast, each chef is giving everything they have got for a chance to say thank you to the heroic NHS staff. All the chefs have significantly reworked or reinvented their desserts since the regional heats, proving that they will do everything they can in a bid for that final winning spot.

The judges are joined by guest judge Jacqueline Dunkley-Bent, head of maternity, children and young people for NHS England. Having been a midwife for over 30 years, she has overseen the safe delivery of thousands of babies and has received an OBE for her dedication to the profession. After the fourth and final spot on the banquet menu has been awarded, there is a surprising announcement for the chefs who have made it through.

Great British Menu: Series 13

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Top chefs compete for the chance to cook at an incredible four-course banquet.

The nation's top chefs compete for the chance to cook at an incredible four-course banquet.

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Series 13

Episode 44: Finals - Dessert

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