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The nation's top chefs compete for the chance to cook at an incredible four-course banquet

The best of British cuisine. Top chefs from across the UK put their hearts on a plate and showcase amazing culinary talent. Who will get to cook for a spectacular banquet?

Series 13

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Great British Menu: Series 13

Tom Clarke

Claudine Parrish

Phil Ashton

Genevieve Welch

Optomen

Great British Menu: Series 13: Episode 14: Scotland - Dessert

Scotland - Dessert

Episode 14

Episode 14: Scotland - Dessert

BBC Two - Great British Menu, Series 13, Scotland - Dessert

Lorna's cooking a personal tribute to the NHS staff who have cared for her.

Creative culinary competition. Lorna cooks a personal tribute to the NHS staff who have cared for her during treatment for a rare blood condition.

It is dessert day and the last chance for the chefs to impress before one is sent home. Ross is attempting to elevate a comfort classic into a dish worthy of the banquet. Lorna's cooking a personal tribute to the NHS staff who have cared for her during treatment for a rare blood condition, using unusual yuzu and tonka bean flavours. Once again Ben is serving an experimental dish with his Dance for the Greater Good which includes a bees wax ice cream. Which two chefs will make it through to tomorrow?

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Top chefs compete for the chance to cook at an incredible four-course banquet.

The nation's top chefs compete for the chance to cook at an incredible four-course banquet.

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Series 13

Episode 14: Scotland - Dessert

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