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Great British Menu

Series 12

Episode 25: Scotland Judging

Duration: 29 minutes

on BBC Two Wales

Creative culinary competition. The two remaining chefs cook their menus for Oliver Peyton, Matthew Fort, Andi Oliver and Gary Parsons, Wimbledon's executive chef. Show more

Contributors

Executive Producer:
Tom Clarke
Series Producer:
Sally Wingate
Production Company:
Optomen

BBC Two Wales

About BBC Two

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