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The nation's top chefs compete for the chance to cook at an incredible four-course banquet

The best of British cuisine. Top chefs from across the UK put their hearts on a plate and showcase amazing culinary talent. Who will get to cook for a spectacular banquet?

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Tom Clarke

Sally Wingate

Duncan Thompson

Optomen

Oliver Peyton

Matthew Fort

Andi Oliver

Marion Regan

Great British Menu: Series 12: Episode 10: South West Judging

South West Judging

Episode 10

Episode 10: South West Judging

Series 12

BBC Two - Great British Menu, Series 12, South West Judging

The two remaining chefs try and impress the formidable panel of judges.

Creative culinary competition. The two remaining chefs try to impress Oliver Peyton, Matthew Fort, Andi Oliver and guest judge Marion Regan.

This year on Great British Menu, the ultimate professional cooking competition, 24 of Britain's top chefs are competing for the chance to cook at a prestigious Taste of Summer banquet celebrating 140 years of the iconic Wimbledon Championships. The chefs have been challenged to create outstanding dishes that capture a 'taste of summer'. Their menus must reflect the tastes, smells and colours of everybody's favourite time of year and pay tribute to the incredible history and prestige of the tournament. 

This week, it is the south west heats as two ambitious newcomers, Tom Brown and Andy Clatworthy, take on returning chef Dominic Chapman.

The two remaining chefs compete for a place in the national finals. To get there, they must impress the formidable panel of judges - Oliver Peyton, Matthew Fort and for the first time this year, broadcaster and restaurateur Andi Oliver. Today they are joined in the chamber by guest judge Marion Regan, whose farm provides the famous Wimbledon strawberries to the championships.

Both chefs raise their game and impress the judges with their inventive dishes, but only one can go through to represent the south west of England in the national finals.

Great British Menu: Series 12

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The nation's top chefs compete for the chance to cook a banquet celebrating Wimbledon.

The nation's top chefs compete for the chance to cook a banquet celebrating the Wimbledon Championships.

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Episode 10: South West Judging

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