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Great British Menu

Series 12

Episode 7: South West Fish

Duration: 29 minutes

on BBC Two HD

Creative culinary competition. Tom, head chef at Outlaw's at The Capital in Knightsbridge, is hoping to elevate the humble mackerel to banquet standards. Show more

Contributors

Executive Producer:
Tom Clarke
Series Producer:
Sally Wingate
Production Company:
Optomen

BBC Two HD

About BBC Two

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