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The BBC West region started on 1st September 1957 as part of the BBC Television Service, before becoming BBC One West.

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MasterChef

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Amateur cooks compete to win the coveted MasterChef title.

Into the kitchen and under the spotlight. Amateur cooks duel it out as John Torode and Gregg Wallace turn up the heat.

Series 13

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The BBC South West region started on 20th April 1961 as part of the BBC Television Service, before becoming BBC One South West.

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The BBC East region started on 1st May 1959 as part of the BBC Television Service, before becoming BBC One East.

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BBC Northern Ireland region started on 19th April 1955 as part of the BBC Television Service, before becoming BBC One Northern Ireland.

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Until 03/01/2009 BBC Two Wales (analogue) was known simply as BBC Two Wales. BBC Two Wales (digital) was BBC 2W. From 03/01/2009 BBC Two Wales schedules on both analogue and digital became identical

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MasterChef: Series 13

John Torode

Gregg Wallace

Tracey MacLeod

David Ambler

Katie Attwood

David Crerar

Steve Wey

Jane Pelling

Shine TV

MasterChef: Series 13: Episode 9

masterchef_s13e09_081021r_sg-tashana-miller.jpg

Episode 9

BBC One - MasterChef, Series 13, Episode 9

In this quarter-final, the six cooks face a test set by restaurant critic Tracey Macleod.

In this quarter-final, the six cooks face a test set by restaurant critic Tracey Macleod, making either a savoury dish using rice or a dessert with almonds.

It is the quarter-final, and the six cooks continue to fight for their place in the competition as they face a test set by restaurant critic Tracey Macleod. Her challenge is to make an exceptional dish, choosing from one of two briefs she has given them. 

The contestants must either cook a savoury dish that showcases rice or a dessert with almonds. After cooking their dish, they hear what the judges think of their food and how well they have kept to the brief.

BBC One

John Torode and Gregg Wallace search for the country's next master chef.

Restaurateur John Torode and fruit and veg man Gregg Wallace look for the country's next master chef.

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