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The Great British Bake Off

Factual: Food & Drink

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Twelve homebakers are tested on every aspect of their baking skills.

Twelve homebakers take part in a 'bake off', which will test every aspect of their baking skills as they battle it out to be crowned the Great British Bake Off's Best Amateur Baker.

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The Great British Bake Off: Series 4

Sue Perkins

Mel Giedroyc

Mary Berry

Paul Hollywood

Anna Beattie

Amanda Westwood

The Great British Bake Off: Series 4: Episode 6: Sweet Dough

Sweet Dough

Episode 6

Episode 6: Sweet Dough

Series 4

BBC One - The Great British Bake Off, Series 4, Sweet Dough

The bakers must create a signature tea loaf for sweet dough week.

It's time for sweet dough week, but will it prove bittersweet for the bakers? They start with a signature tea loaf, while the Showstopper involves 36 European buns.

It is week six in the tent and time for sweet dough week - but will it prove bittersweet for the bakers?
 
They kick off with a signature tea loaf. Most of the bakers choose to make something connected to home, so Mary Berry and Paul Hollywood are presented with everything from locally sourced loaves from Yorkshire and Oxford to Devonshire-inspired panettone and Welsh bara brith.

Meanwhile we explore the history of the Sally Lunn, and the story of the torta negra - the well-travelled tea loaf that creates a taste of Wales in the middle of Patagonia.
 
The bakers face Paul's most twisted Technical Challenge yet and a Showstopper that draws on all of Europe for inspiration, creating 36 sweet European buns - from Swedish cinnamon buns to German schnecken and French brioches.  
 
Over halfway through and the stakes are high... but will their dough rise too?

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A baker's dozen of Britain's home bakers battle it out to be crowned the country's best.

A baker's dozen of Britain's top home bakers battle it out to be crowned the country's best.

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Episode 6: Sweet Dough

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