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MasterChef

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Amateur cooks compete to win the coveted MasterChef title.

Into the kitchen and under the spotlight. Amateur cooks duel it out as John Torode and Gregg Wallace turn up the heat.

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MasterChef: Series 6

John Torode

Gregg Wallace

Claire Nosworthy

MasterChef: Series 6: Episode 13

Episode 13

Series 6

BBC One - MasterChef, Series 6, Episode 13

Twelve contestants face challenges at the Criterion restaurant and fish restaurant Catch.

The search for the country's best amateur cook continues, as twelve contestants face challenges at the Criterion restaurant in Piccadilly Circus and fish restaurant Catch.

John Torode and Gregg Wallace continue their search for the country's best amateur cook. 

The twelve contestants, picked from thousands of hopeful amateurs, face three high-pressure tests to see who has the passion, the skill and the creativity to make it to the quarter finals.

In the first heat the contestants face the pressure of the professional kitchen at the Criterion restaurant in Piccadilly Circus, and in the second they must make the grade at fish restaurant Catch. 

Only the best will get through to the semi-finals, taking them one step closer to becoming the next MasterChef.

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John Torode and Gregg Wallace search for the country's next masterchef

Restaurateur John Torode and fruit and veg man Gregg Wallace look for the country's next masterchef.

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