Chef Mike Robinson cooks Swahili chicken. while food writer Jill Duiplex has suggestions for breakfast in bed. Plus,
Jamie Oliver picnics on Southend Pier and Keith Floyd makes lobster and crayfish stir-fry on a visit to Sun City, South Africa. With Antony Worrall Thompson. Producer Michael Connock
Editor Elaine Bancroft BBCi: special features via handset, or www.bbc.co.uk/food/saturdaykitchen