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Food and Drink

on BBC Two England

Tonight, chef Michel Roux 's alternative to Christmas turkey: loin of venison in a pastry crust.
With Michael Barry , Jilly Goolden and Chris Kelly. See today's choices. Director Linda Nash ; Series producer Tim Hincks
INFORMATION: see Ceefax page 616.
+ Countdown to Christmas: page 42

Contributors

Unknown:
Michel Roux
Unknown:
Michael Barry
Unknown:
Jilly Goolden
Unknown:
Chris Kelly.
Director:
Linda Nash
Producer:
Tim Hincks

BBC Two England

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