The second of six programmes
Presented by Simon Bates and Gillian Miles
Alcohol: the good news and the bad. Meat: when it's not from an animal. Tofu: the next food fad?
Some of the subjects investigated in this topical series about what, why, when and where we eat and drink.
Including this week's best buys in the fruit and vegetable markets.
Director JILL-MARSHOILL Producer Henry Murray
Book, Delia Smith's Cookery Course. Part 3. available from retailers, price £4.25: BBC videobook and laservision videodisc Delia Smith's Home Baking (BBCV 1009), from retailers