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Floyd on Food

BBC Two
on BBC Two England

In the final programme of this elegant and tasteful series, intrepid gastronaut
Keith Floyd takes a BBC mini-break to Jersey. There he discovers the delights of traditional Jersey fare including conger eel and marigold soup (yes, really) and the elusive ormer - once eaten, never forgotten. Cameraman RICHARD ELLIOTT Videotape editor MIKE FOREN Producer DAVID PRITCHARD
0 FLOYD ON FOOD: page 101

Contributors

Unknown:
Keith Floyd
Unknown:
Richard Elliott
Editor:
Mike Foren
Producer:
David Pritchard
Source: Radio Times

BBC Two England

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