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Floyd on Italy: Emilia, Romagna and Venice

BBC Two
on BBC Two England

Keith Floyd cooks ravioli with spinach and ricotta cheese in Parma, and a fish casserole in Venice.
(Next programme Wednesday 5.30pm)
(Rpt) (Stereo) (Subtitled)

Contributors

Presenter/Cook:
Keith Floyd
Producer:
Michael Treen
Executive Producer:
Robert Page
Source: Radio Times

BBC Two England

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