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Food and Drink

BBC Two
on BBC Two England

Pesticides create more fear than any other aspect of food safety. Why, then, is so little information available on them? Also a recipe for cheese fondue and Chris Kelly reports from
Hong Kong. With Paul Heiney , Michael Barry and Jill Goolden. Producers Alison Field and Tim Hincks A Bazal production for BBCtv
Details on Ceefax page 616 ● STEREO
0 RECIPES: available in BBC Good Food Magazine, £1.10, from newsagents. 9 FOOD: page 23

Contributors

Unknown:
Chris Kelly
Unknown:
Hong Kong.
Unknown:
Paul Heiney
Unknown:
Michael Barry
Unknown:
Jill Goolden.
Producers:
Alison Field
Producers:
Tim Hincks
Source: Radio Times

BBC Two England

About BBC Two

BBC Two is a lively channel of depth and substance, carrying a range of knowledge-building programming complemented by great drama, comedy and arts.

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