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The Food Programme

BBC Radio 4
on BBC Radio 4 FM

Quality Meat. What is quality when it comes to buying meat - and how do we recognise It. Sheila Dillon discovers the lengths butchers go to source and prepare the very best. Repeated tomorrow at 4pm BBC celebrity chef Gennaro Contaldo writes in Lonely Planet magazine, on sale 22 January.

Contributors

Presenter:
Sheila Dillon
Producer:
Margaret Collins
Source: Radio Times

BBC Radio 4 FM

About BBC Radio 4

Intelligent speech, the most insightful journalism, the wittiest comedy, the most fascinating features and the most compelling drama and readings anywhere in UK radio.

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