The Dinner Party
The Victorian taste for elaborate decoration went over the top. The series finale is a grand affair.
Harry Dodson recreates a table design in the form of a tent, made of garlands of smilax and stephanotis, and Ruth Mott prepares a gigantic turbot, and for dessert, a jelly of many colours, topped with a delicate web of spun sugar. Presented by Peter Thoday. Music PAUL READE
Associate producer JENNIFER DAVIES Producer KEITH SHEATHER BBC Bristol
W FOOD: page 103
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