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Madhur Jaffrey's Indian Cookery

BBC Two
on BBC Two England

Actress and international cookery expert Madhur Jaffrey introduces the first of eight programmes which will show lovers of Indian food how to achieve those subtle and exotic flavours in their own kitchens. Her step-by-step guide reveals some of the real secrets of this exciting cuisine. 1: Tandoori Chicken
In this first programme she shows how to cook the very popular tandoori chicken, using an ordinary domestic oven; how it can be transformed into chicken makkahani or chicken In delicately spiced buttery sauce, and a quick and easy side dish, spicey cucumber wedges.
Assistant producer JENNY STEVENS Producer JENNY ROGERS
Book (same title) £8.25 hardback, 14.25 paperback, from booksellers
Recipe on Ceefax page 167 every Monday 0 HELP: page 85

Contributors

Introduces:
Madhur Jaffrey
Producer:
Jenny Stevens
Producer:
Jenny Rogers
Source: Radio Times

BBC Two England

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