The competitive food show that celebrates the families who make ordinary food extraordinary is back! Over three weeks, 16 family teams battle it out in the showdown studio kitchen. They face a series of challenges based around family cooking, and they are judged by presenters Angellica Bell, herself a Celebrity MasterChef winner and cookery book author, and Tommy Banks, Britain's youngest ever Michelin-starred chef. In each episode, the teams are given two tasks - one they have had time to practise at home, the other a complete surprise, testing their collective ability to work together and think on their feet.

This time, the three remaining families from previous day's heat face a surprise head-to-head challenge: one member from each family has to make a Tommy Banks favourite - chicken kiev. For the second task, the families are back together to make a two-course meal with goat's cheese and passion fruit as the star ingredients. The pressure is on as only two families can make it through to next Monday's play-offs. Show less